We made Sweet Sujuk to be an affordable option in contrast to our premium handmade Chella. Sweet Sujuk also allows us to bring more exotic flavours to our menu.
Explore the rich history of sweet sujuk, a traditional delight deeply rooted in the culinary traditions of the Middle East and Central Asia. Originating in regions like Turkey, Iran, and Azerbaijan, sweet sujuk reflects centuries of craftsmanship and cultural exchange.
Made from a blend of walnuts, sugar, and fruit, this delicacy embodies a cherished family tradition, symbolizing celebration and togetherness. Whether enjoyed during festivities or as a sweet treat, sweet sujuk invites all to savor its unique flavors and shared heritage.
Store in a dry, ventilated place, at a temperature not exceeding 22°C/71.6°F, like in your pantry!
In these conditions, Sujuk is good for up to 4 months. However, fresh Sujuk always tastes better.